Ingredients:
Sandwich Bread - 3 pieces
Brown bread - 6 pieces
Spinach - a few leaves
Cheese cube - 1
Ginger & peppercorn paste 2tbsp
Turmeric powder 1tsp
Chili powder 1tsp
Tomato 1
Sugar 1.5 tsp
Salt accord to taste
Water as required
Garam masala 2 tsp
For paste
Cucumber -1(small
Carrot - 1
Tomato - 1
Salt - .5(half)tsp
Peppercorn a pinch of
For yogurt mix
Sour curd - 1 cup (drained)
Paneer - 100 gm
Salt - 1 tsp
Peppercorn - .5 tsp
Cumin powder - .5tsp
Mustard powder - .5 tsp
Red chili sauce - 1 tsp
Steps:
1. Make a paste of all the ingredients of yogurt mix.
2. chop all the vegetables and marinate with salt and pepper. Butter the bread slices.
Sandwich Bread - 3 pieces
Brown bread - 6 pieces
Spinach - a few leaves
Cheese cube - 1
Ginger & peppercorn paste 2tbsp
Turmeric powder 1tsp
Chili powder 1tsp
Tomato 1
Sugar 1.5 tsp
Salt accord to taste
Water as required
Garam masala 2 tsp
For paste
Cucumber -1(small
Carrot - 1
Tomato - 1
Salt - .5(half)tsp
Peppercorn a pinch of
For yogurt mix
Sour curd - 1 cup (drained)
Paneer - 100 gm
Salt - 1 tsp
Peppercorn - .5 tsp
Cumin powder - .5tsp
Mustard powder - .5 tsp
Red chili sauce - 1 tsp
Steps:
1. Make a paste of all the ingredients of yogurt mix.
2. chop all the vegetables and marinate with salt and pepper. Butter the bread slices.
Apply the yogurt paste over the brown bread and cover with spinach leaves.
Spread the vegetables over it and cover with sandwich bread. 4. Spread again
yogurt mix over the bread along with grated cheese. Cover with brown bread.
5. Make other sandwiches in the same way and cover with silver foil. Slice diagonally the sandwiches before serving.
Hopefully you will enjoy it.
5. Make other sandwiches in the same way and cover with silver foil. Slice diagonally the sandwiches before serving.
Hopefully you will enjoy it.
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